Of France’s many renowned viticultural areas, no region sparkles quite like Champagne. Home to the most prestigious sparkling wine production in the world, Champagne has long been a staple amongst collectors and industry folk alike—and the proof is in the bottles. From historic houses to small grower producers (referred to individually by the locals as a récoltant-manipulant), the meticulously crafted bottles coming out of this special corner of the world promise to satisfy wine drinkers of all specific preferences, as well as pair perfectly with a large variety of foods and flavors.
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